Key Metrics
Journal Specifications
- PublisherELSEVIER
- LanguageEnglish
- FrequencyMonthly
- LanguageEnglish
- FrequencyMonthly
- Publication Start Year1999
- Publisher URL
- Website URL
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Months | % Papers published |
---|---|
0-3 | 24% |
4-6 | 45% |
7-9 | 25% |
>9 | 6% |
Topics Covered
Year-wise Publication
- 5Y
- 10Y
FAQs
Since when has Microbes and Infection been publishing? 
The Microbes and Infection has been publishing since 1999 till date.
How frequently is the Microbes and Infection published? 
Microbes and Infection is published Monthly.
Who is the publisher of Microbes and Infection? 
The publisher of Microbes and Infection is ELSEVIER.
How can I view the journal metrics of Microbes and Infection on editage? 
For the Microbes and Infection metrics, please refer to the section above on the page.
What is the eISSN and pISSN number of Microbes and Infection? 
The eISSN number is 1769-714X and pISSN number is 1286-4579 for Microbes and Infection.
What is the focus of this journal? 
The journal covers a wide range of topics inlcuding Virus, Reactive oxygen species, Pneumonia, Bacterial persistence, Chagas disease, Colistin, Viral shedding, Membrane hyperpolarization, Type 2 diabetes, Hyperoxia, Sepsis, Editorial board, Hepatitis B virus, Escherichia coli, Disease severity, Brucellosis, Binding ability, Intensive care unit, Streptococcus pneumoniae, Cholera.
Why is it important to find the right journal for my research? 
Choosing the right journal ensures that your research reaches the most relevant audience, thereby maximizing its scholarly impact and contribution to the field.
Can the choice of journal affect my academic career? 
Absolutely. Publishing in reputable journals can enhance your academic profile, making you more competitive for grants, tenure, and other professional opportunities.
Is it advisable to target high-impact journals only? 
While high-impact journals offer greater visibility, they are often highly competitive. It's essential to balance the journal's impact factor with the likelihood of your work being accepted.