Key Metrics
Journal Specifications
Indexed in the following public directories
Web of Science
Scopus
SJR
- PublisherELSEVIER SCI LTD
- LanguageEnglish
- FrequencyBi-monthly
- LanguageEnglish
- FrequencyBi-monthly
- Publication Start Year1975
- Publisher URL
- Website URL
Months | % Papers published |
---|---|
0-3 | 3% |
4-6 | 16% |
7-9 | 31% |
>9 | 50% |
Topics Covered
Year-wise Publication
- 5Y
- 10Y
FAQs
Since when has Food Policy been publishing? 
The Food Policy has been publishing since 1975 till date.
How frequently is the Food Policy published? 
Food Policy is published Bi-monthly.
Who is the publisher of Food Policy? 
The publisher of Food Policy is ELSEVIER SCI LTD.
How can I view the journal metrics of Food Policy on editage? 
For the Food Policy metrics, please refer to the section above on the page.
What is the eISSN and pISSN number of Food Policy? 
The eISSN number is 1873-5657 and pISSN number is 0306-9192 for Food Policy.
What is the focus of this journal? 
The journal covers a wide range of topics inlcuding Food products, Food security, Food policy, Food safety, Supply chain, Panel data, Randomized controlled trial, Willingness to pay, Caloric intake, Field experiment, Value chain, Rural india, Cognitive dissonance, Healthy food, Agricultural policy, Breastfeeding, Empowerment, Yield gap, Experimental economics, Overweight.
Why is it important to find the right journal for my research? 
Choosing the right journal ensures that your research reaches the most relevant audience, thereby maximizing its scholarly impact and contribution to the field.
Can the choice of journal affect my academic career? 
Absolutely. Publishing in reputable journals can enhance your academic profile, making you more competitive for grants, tenure, and other professional opportunities.
Is it advisable to target high-impact journals only? 
While high-impact journals offer greater visibility, they are often highly competitive. It's essential to balance the journal's impact factor with the likelihood of your work being accepted.