American Journal of Enology and Viticulture
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Aims and Scope
The American Journal of Enology and Viticulture (AJEV), published quarterly, is an official journal of the American Society for Enology and Viticulture (ASEV) and is dedicated to scientific research on winemaking and grapegrowing. AJEV publishes full-length research papers, literature reviews, research notes, and technical briefs on various aspects of enology and viticulture, including wine chemistry, sensory science, process engineering, wine quality assessments, microbiology, methods development, plant pathogenesis, diseases and pests of grape, rootstock and clonal evaluation, effect of field practices, and grape genetics and breeding. All papers are peer reviewed, and authorship of papers is not limited to members of ASEV. The science editor, along with the viticulture, enology, and associate editors, are drawn from academic and research institutions worldwide and guide the content of the Journal. According to the Journal Citation Reports by Thomson Reuters, the journal has a 2020 impact factor of 2.253. Less
Key Metrics
Journal Specifications
- PublisherAMER SOC ENOLOGY VITICULTURE
- LanguageEnglish
- FrequencyQuarterly
- LanguageEnglish
- FrequencyQuarterly
- Publication Start Year1954
- Publisher URL
- Website URL
Topics Covered
Year-wise Publication
- 5Y
- 10Y
FAQs
Since when has American Journal of Enology and Viticulture been publishing? 
The American Journal of Enology and Viticulture has been publishing since 1954 till date.
How frequently is the American Journal of Enology and Viticulture published?
American Journal of Enology and Viticulture is published Quarterly.
Who is the publisher of American Journal of Enology and Viticulture?
The publisher of American Journal of Enology and Viticulture is AMER SOC ENOLOGY VITICULTURE.
Where can I find a journal's aims and scope of American Journal of Enology and Viticulture?
For the American Journal of Enology and Viticulture's Aims and Scope, please refer to the section above on the page.
How can I view the journal metrics of American Journal of Enology and Viticulture on editage?
For the American Journal of Enology and Viticulture metrics, please refer to the section above on the page.
What is the eISSN and pISSN number of American Journal of Enology and Viticulture?
The eISSN number is 1943-7749 and pISSN number is 0002-9254 for American Journal of Enology and Viticulture.
What is the focus of this journal?
The journal covers a wide range of topics inlcuding Fungal Diversity, Sulfite, Phenol, Cold tolerance, Wine, Brettanomyces, Yeast fermentation, Vegetation Index, Botrytis cinerea, Malolactic fermentation, Reaction rate, Chemical composition, Vitis vinifera, Inflorescence, Yeast assimilable nitrogen, Normalized Difference Vegetation Index, Precision viticulture, Deficit irrigation, Fruit set.
Why is it important to find the right journal for my research?
Choosing the right journal ensures that your research reaches the most relevant audience, thereby maximizing its scholarly impact and contribution to the field.
Can the choice of journal affect my academic career?
Absolutely. Publishing in reputable journals can enhance your academic profile, making you more competitive for grants, tenure, and other professional opportunities.
Is it advisable to target high-impact journals only?
While high-impact journals offer greater visibility, they are often highly competitive. It's essential to balance the journal's impact factor with the likelihood of your work being accepted.